Spring Recipes (April-May)
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Mung Bean Broccoli Soup, & Protein for Supper
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Cream of Celery Soup, with Daikon Radish & Potato
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Perfect Eggless Lemon Bars
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Summer Squash & Arugula Salad
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Easy Instant Pot Whole Beets
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How to Sprout Mung Beans
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Andrea’s Balanced Green Salad Formula
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This Cooling Summer Drink is Loaded with Antioxidants
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Curried Lentils With Green Mango (Instant Pot)
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Avocado Smoothie with Banana
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Asparagus Farro Risotto
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Rustic Swiss Chard Pie With Yeasted Spelt Crust
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Simple Borscht (Oil-free Cleanse Soup)
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How to Cook Tasty Fennel Bulb
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15 Vegetarian Recipes for Spring
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Arugula Salad with Lemon & Olive Oil
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Savory Beetroot With ‘Nutty’ Ghee & Walnut Oil
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Mung Bean Sprouts Salad With Green Mango