Ghee Recipes
Buttered Veg gets its name from the idea that butter adds rich flavor to food
Although all the recipes on this site are vegetarian, we pride ourselves on creating flavorful, exciting vegetarian food. Ghee is a form of clarified butter, and we choose ghee as the healthiest fat on the planet that we can use. We invite you to explore our ghee recipes and discover all the beautiful ways to use ghee.
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Green Detox Soup (Bieler’s Broth)
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Introducing Khichdi: India’s National Dish?
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Golden Milk Recipe for Immune Support
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Homemade Ghee, the Spiritual Way
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Cream of Celery Soup, with Daikon Radish & Potato
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Easy Recipe for Nankhatai Cookies
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Green Beans & Fennel Bulb
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How to Prepare Any Vegetable, South Indian Style
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Simple Moong Dal Recipe (Instant Pot)
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Healthier Paneer Tikka Masala
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Curried Lentils With Green Mango (Instant Pot)
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Turmeric Cauliflower Steaks, Caramelized in Ghee
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Indian-Style Stewed Greens (Sarson Ka Saag): So Tasty You’ll Strike Your Happy Dance!
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Pistachio and Apricot Pastries (Chandrakala) in Rose Syrup
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Black-Eyed Peas Curry with Yogurt Gravy
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10 Healing Benefits Of Ghee
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Lemon Rice With Turmeric And Cashews
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Whole Wheat Paratha Flatbread Layered With Ghee
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Healing Mung Bean Soup (Moong Soup)
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Roasted Sweet Potato with Ginger & Coriander
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Whole Mung Dal with Cumin, Ghee & Turmeric
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Sweet Spiced Steamed Beets
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Cooked Banana, 2 Ways
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Spiced Mashed Potatoes With Ginger & Ghee
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Easy ‘Buttery’ Dal Makhani
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Savory Chickpeas In Tangy Tomato Glaze (Chana Masala)
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Comforting Yellow Lentils (Dal Tadka)
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Simple Indian Dinner Menu: Dal And Basmati Rice
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How To Identify Quality Ghee, And Ghee Buying Tips
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Savory Beetroot With ‘Nutty’ Ghee & Walnut Oil
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Cauliflower Rice, In Four Variations
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Braised Ghee Cabbage, Two Ways
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Buttered Veg Ghee Recipes & Ghee Expertise