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Main courses

Vegetarian Holiday Dinner Recipes Everyone Will Love

Mostly Traditional Ratatouille, Ready In An Hour

Shiitake Mushroom Miso Broth With Udon And Ginger Squash

‘Six Seasons’ Swiss Chard & Leek Crostata

‘Chewy’ Pasta With Succulent Arugula Pesto And Baby Turnips

Rustic Swiss Chard Pie With Yeasted Spelt Crust

Introducing Khichdi: India’s National Dish?

Easy Vegetarian Risotto With Parmesan And Peas

Comforting Yellow Lentils (Dal Tadka)

Smoky Oregano Black Beans