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Dinner main courses
‘Chewy’ Pasta With Succulent Arugula Pesto And Baby Turnips
Rustic Swiss Chard Pie With Yeasted Spelt Crust
Introducing Khichdi: India’s National Dish?
Easy Vegetarian Risotto With Parmesan And Peas
Comforting Yellow Lentils (Dal Tadka)
Smoky Oregano Black Beans
5-Minute Savory Tofu (You’ll Thank Me For This)
Classic Vegetable Pot Pie
Quinoa Lentil Loaf
Wild Mushroom Tart
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